Description
Pumpkin seeds are an excellent addition to a variety of modern cuisine. Most often added to salads, sauces. A separate large area of application is baking. Weight: 180 g. Composition: peeled pumpkin seeds. Nutritional value (100 g of product): Proteins - 9.3 g. Fats - 14.9 g. Carbohydrates - 4.2 g. Energy value: 191 kcal. Shelf life: 12 months. Store in a dry ventilated place. Production: Russia
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